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Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish
by Ted Nugent, Shemane Nugent

Regnery Publishing
Released: May, 2002

List Price: $21.95
Our Price: $15.37


The Good Carb Cookbook: Secrets of Eating Low on the Glycemic Index
by Sandra Woodruff

Avery Penguin Putnam
Released: 11 January, 2001

List Price: $15.95
Our Price: $11.17
Used Price: $11.16


The Professional Chef, Seventh Edition
by Culinary Institute of America

John Wiley & Sons
Released: 05 September, 2001

List Price: $65.00
Our Price: $45.50
Used Price: $40.00


Suzanne Somers' Fast and Easy: Lose Weight the Somersize Way with Quick, Delicious Meals for the Entire Family!
by Suzanne Somers

Crown Pub
Released: 03 December, 2002

List Price: $25.95
Our Price: $15.57
Used Price: $14.00


The Sweet Potato Queens' Big-Ass Cookbook and Financial Planner
by Jill Conner Browne

Three Rivers Press
Released: 07 January, 2003

List Price: $13.95
Our Price: $9.77
Used Price: $8.75


Weight Watchers Make It in Minutes: Easy Recipes in 15, 20, and 30 Minutes
by Weight Watchers

John Wiley & Sons
Released: August, 2001

List Price: $17.95
Our Price: $12.57
Used Price: $12.46


Lidia's Italian-American Kitchen
by Lidia Matticchio Bastianich, Christopher Hirsheimer

Knopf
Released: 30 October, 2001

List Price: $35.00
Our Price: $24.50
Used Price: $22.00


The Low-Carb Comfort Food Cookbook
by Michael R. Eades, Mary Dan Eades, Ursula Solom

John Wiley & Sons
Released: November, 2002

List Price: $24.95
Our Price: $17.47


Dr. Atkins' New Diet Cookbook: With Dr. Atkins' New Carbohydrate Gram Counter
by Fran Gare, Robert C. Atkins

M Evans & Co
Released: September, 2000

List Price: $22.95
Our Price: $16.07


Suzanne Somers' Eat, Cheat, and Melt the Fat Away
by Suzanne Somers

Crown Pub
Released: 17 April, 2001

Our Price: $25.00
Used Price: $16.77






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